Kelly Hackman, owner of The White Heron Tea Room, must have no room left on her 2021 calendar. Since guiding her business through the pandemic, Kelly has taken on a number of other ventures. She assisted her husband, Bryan, with the management of Cotee River Brewing. She announced the launch of a salt room on Main Street. And now – as a sweet surprise – she is unveiling her latest project – the Riviera Room.
Partnering with local vendors, Kelly and her team have created a drink menu that includes locally-sourced wines and wine-based liquor cocktails. She has also introduced a number of desserts, including those pictured below.
About the Riviera Room
The Riviera Room is a dessert and wine bar open after-dark in The White Heron Tea Room. The official opening of the Riviera Room takes place Thursday, April 29th from 6 – 10 PM!